At Roastica Brew, we bridge Indonesia’s diverse coffee origins with global roasters — delivering carefully sourced beans backed by reliable export support.
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Our premium Arabica collection features authentic Mandheling, Aceh Gayo, and Lintong beans, traditionally wet-hulled to deliver a bold, full-bodied experience with complex notes of chocolate, spice, and earthiness.
Engineered for those seeking a powerful caffeine kick and a heavy body, our Lampung and Sidikalang Robusta selections provide a robust, consistent flavor profile perfect for a strong daily brew or versatile blends.
This exclusive range offers a unique sensory journey through our floral, wine-like fermented “Wine Coffee” and our 100% Typica Organic Sumatra Arabica, crafted specifically for the eco-conscious connoisseur.
The grade of coffee beans is a quality designation that is based upon specified criteria.
The grade of coffee beans is a quality designation that is based upon specified criteria.
The grade of coffee beans is a quality designation that is based upon specified criteria.
The grade of coffee beans is a quality designation that is based upon specified criteria.
The grade of coffee beans is a quality designation that is based upon specified criteria.
The grade of coffee beans is a quality designation that is based upon specified criteria.
Difference Between Mandheling, Gayo, and Lintong Coffee Sumatra is one of the most famous …
Why Indonesian Coffee is Popular Worldwide Indonesia is one of the largest coffee producers …
Indonesia is among the world’s top coffee producing and exporting countries. Most of production …
Indonesia is among the world’s top coffee producing and exporting countries. Most of production …
Expertise & Heritage
Grade 1
Export Quality
SCA
Standard Cupping
Roastica Brew is more than a supplier; we are curators of Indonesia’s volcanic heritage. We specialize in the meticulous sourcing of unroasted green beans from Sumatra’s most prestigious highlands.
By focusing exclusively on the Wet-Hulled (Giling Basah) process, we preserve the iconic heavy body and low acidity profiles. Our quality control team oversees every stage—from the parchment reception at our dry mills to the final density sorting—ensuring consistent Grade 1 results for every container shipped.
Our logistics expertise ensures that the fragile moisture content of green beans (12-13%) is strictly maintained through specialized storage and export-ready packaging, providing roasters worldwide with a stable and reliable supply chain.
Our AI will match your needs with our available Sumatra origins.
Elevating your roasting standards through transparency, consistency, and ethical sourcing practices.
Direct purchasing channels in Gayo and Mandheling to guarantee 100% traceability and farmer equity.
Strict adherence to SCA standards for defects, color, and density to ensure perfect roasting uniformity.
Expert handling of phytosanitary certifications and specialized export packaging for global safety.
Ethical practices that empower Sumatra farmers and ensure the long-term health of our volcanic soil.
Standardized Quality for Global Markets
Information for Coffee Importers
Jl. Bakti Indah II No P19, Perum, Tata Alam Sari, Medan Helvetia, Medan
